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(Be part of the cake decorating community in Singapore----! Receive our monthly emailer with tip of the month, new product offerings andclass announcements)

 

Class Photos via Picasa

 

 

ITEM SEARCH

 

 

 

JOB OPPORTUNITIES

 

 

 

VISIT OUR RETAIL OUTLET

Directions to the Store (printable)

- From Newton MRT Station

- From Newton Hawker Centre Carpark

 

 

 

GIFT VOUCHERS

 

 

 

BAKERY @ B-I-Y

Made to Order, Ready To Decorate Cakes and Icings!

Professional Series

Classic Series

Italian Meringue Buttercream

Custom Services & Decorations

How to Order

Order Form (downloadable)

 

 

 

B-I-Y COURSE CENTRE

Course Forms (downloadable)

 - Class Schedule

 - Class Enrolment Form

 - Kenwood Mixer Student Order Form

COURSES / WORKSHOPS

CAKE DECORATING

 - Wilton Method of Cake Decorating Courses

 - PME Prof Diploma: Sugarpaste, Sugar     Flowers & Royal Icing

 - Bake & Decorate A Novelty Cake

 - 3D Candy House Cake Sculpting

 - 3D Handbag Cake Sculpting

 - Topsy Turvy Cake Sculpting Demo

 - Sugarpaste Modeling - Shopping Queen

 - Sugarpaste Modeling - Off To Our Honeymoon

BAKING

 - Wilton Better Baking Workshop

 - Bake N' Taste Tiramisu Cupcake

 - B-I-Y Chocoholic! Series

        - May Workshop

        - June Workshop

        - July Workshop

 - Bake N' Decorate A Fruitcake

 - Bake N' Decorate Series: Fun With Donuts!

 - Bake N' Taste Series: Chocolate Chip Cookie Lollipops

COOKIE DECORATING

 - 2 Day Cookie Baking & Decorating Course

 - Basic Cookie Decorating

        Valentine's Day Special

        Mother's Day Special

        Christmas Special

 - Wilton Cookie Bouquet

        Valentine's Day Special

        Halloween Special

        Christmas Special

CUPCAKE DECORATING

 - Basic Cupcake Decorating

        Christmas Special

 - Cupcake Decorating With Fondant

       Valentine's Day Special

       Christmas Special

 - Fun Animal Cupcake Faces

 - Pretty Cupcake Pots

 - 3D Animal Cupcake Decorating

BROWNIE DECORATING

- Fun With Brownies

        Halloween Special - Spider Brownies

CANDY DECORATING / MOLDING

- Wilton Candy Making

FONDANT TOPPER MODELLING

 - Modeling Workshop - Ladies Day Out

 - Modeling Workshop - Baby

 - Modeling Workshop - Love Bear & Bunny

 - Sugar Flower Workshop - Giant Open Roses

CAKE POPS

 - Cake Pop Fever!

CLASS SCHEDULES

B-I-Y STUDENT BENEFITS

INSTRUCTOR PROFILES

CLASS POLICIES & REGISTRATION PROCEDURES

 - B-I-Y Enrolment Agreement (downloadable)

 

 

 

B-I-Y STORE AISLES

 

Valentine's Day Products

 

 

New Products

 

 

B-I-Y Basic Demo

 - Using Patchwork Cutters

 - Using Chocolate / Candy Molds

 

 

Bakeware, Baking Tools

BAKEWARE

 - Giant Cookie Pans

 - Cookie Treat Pans

 - Cookie Sheet Pans

 - Aluminium Mini Cake Pans

 - Pantastic Mini Cake Pans

 - Silicon Mini Cake Pans

 - Traditional Round Pans

 - Traditional Square Pans

 - Traditional Heart Pans

 - Sheet Pans

 - Dimensions Bakeware

 - Novelty Pans

 - Silicon Cupcake Pans & Cups

 - Ramekins

 - Non-Stick Muffin Pans

 - Springform Pans

 - Pan Sets

 - Loaf Pans

 - Tart / Quiche Pans

 - Ultragold Bakeware Series

 - Specialty Pans

 - Sillycones

BAKING ACCESSORIES & TOOLS

 - Bake Even Strips

 - Bakeable Paper

 - Levelers

 - Cooling Grids

 - Non-Stick Sprays

 - Silicon Mats

 - Silicon Oven Mitts

 - Silicon Double Boiler

 - Timers & Thermometers

 - Rolling Pins

 - Heating Core

 - Spatulas

 - Mixing Bowls

 - Cake Lifter

 - Kitchen Gadgets

 

Cake Decorating & Tools

FLOWER MAKING ACCESSORIES

 - Flower Piping Tools

 - Flower Formers

 - Miscellaneous

 - Flower Dough Mix

COLOURS

 - Wilton

 - Americolor

 - Powder Colour

 - Color Mist Food Color Spray

 - Luster Dust

 - Edible Metallic Glaze

 - Edible Ink Markers

COLOURED DUST

 - Coloured Dust Palette

 - Petal Dust

 - Luster Dust

 - Sparkle Dust

 - Metallic Pearl Dust

 - Shimmer Dust

 - Disco Dust

 - Highlighters

RTU EDIBLE DECORATIONS

 - B-I-Y Icing Decorations

 - Wilton Icing Decorations

 - 3D Sugar Dolls

 - Wafer Butterflies

RTU PETITE ICING IMAGES

DECORATING TIPS

 - Round

 - Open Star

 - Multi-Opening

 - Drop Flower

 - Petal

 - Leaf

 - Ruffle

 - Specialty

 - Basketweave

 - Closed Star

 - Piping Tip Sets

 - Tip Accessories

 - Multiple Tips in One

 - Wilton  Practise Board Set

QUINS, SPRINKLES & SUGARS

 - Cake Sparkles

 - Jimmies

 - Shaped Quins

 - Non-Pareils

 - Sugar Pearls

 - Pearlised Sugar

 - Sanding Sugar

 - Chocolate & Coffee Accents

 - Dragees

 - Ice Crean Sprinkles

READY TO USE ICINGS

 - RTU Buttercream, Sugarpaste, Gumpaste

 - Icing Mixes

 - Ready Coloured Icing Tubes

 - Ready Coloured Icing Gels

STENCILS

 - Cakes P1, P2

 - Cookies & Cupcakes

 - Letterings

 - 3D

ICING BLADES & SIDE SCRAPPERS

CAKE IMPRINTERS

IMPRESSION MATS & PRESSES

CUTTERS & EMBOSSERS

SUGARPASTE & GUMPASTE WORK TOOLS

SILIKOMART PRODUCT RANGE

MOLDS

 - Silicon Lace, Bead & Rope Makers

 - Family Mold

 - Celshapes

 - Mold Sets

CRIMPERS

CUTTERS & PLUNGERS

 - Stainless Steel Cutters

 - Plastic Cutters

 - Plunger Cutters

PETAL & LEAF VEINERS

BRODERIE ANGLAISE & FRILL MAKERS

PLASTIC TOPPERS

 - Fun Kids' Toppers & Picks

 - Baby Celebrations!

TIERED CAKE TOOLS & ACCESSORIES

DECORATING TURNTABLES

TOOL CADDY

CAKE DUMMY

AIR BRUSH SETS, EQUIPMENT, COLOURS

EDIBLE LACQUER

 

Cake Pops!

 

Brownie Fun!

BROWNIE TOOLS

BROWNIE BAKEWARE

BROWNIE RTU ICINGS

BROWNIE TOPPINGS

BROWNIE PACKAGING

BROWNIE BOOK

 

Chocolate & Candy Molds

MOLDS

 - Truffle & Lace Molds

 - Geometric Shape Molds

 - Alphabet & Number Molds

 - Flowers & Hearts Molds

 - Fun & Celebration Molds

 - Girls & Ladies Favourites Molds

 - Baby Theme Molds

 - Animal Molds

 - Boys & Men Favourites Molds

CANDY MELTS

TOOLS & ACCESSORIES

CANDY COLORS & FLAVORINGS

PACKAGING

CANDY DISPLAY STAND

 

Cookie Decorating

INDIVIDUAL COOKIE CUTTERS

 - Comfort Grip

 - Alphabet

 - Number

 - Animal

 - Baby Themed

 - Girls/Ladies Themed & Wedding

 - For Boys

 - Food Themed

 - Flower Themed

 - Gingerbread Man

 - Miscellaneous

COOKIE PANS

 - Giant Cookie Pans

 - Cookie Treat Pans

 - Cookie Sheet Pans

COOKIE CUTTER & TEXTURE SETS

COOKIE STENCILS

COOKIE SETS

PUSH N' PRINT SETS 

COOKIE DECORATING KITS

COOKIE TOOLS & ACCESSORIES

READY TO USE COOKIE ICINGS

COOKIE PACKAGING

 

Cupcake Decorating

 - Paper Cupcake Cups

 - Silicon Cupcake Cups

 - Roundabouts

 - Cupcake Combo Packs

 - Cupcake Wraps'N Pix

 - Cupcake Wraps

 - Cupcake Top Molds

 - Cupcake Work Tools

 - Cupcake Fun Pix

 - Cupcake Stencils P1, P2

 - Non-Stick Muffin Pans

 - Cupcake Mixes

 

Food Items

DOUGH & ICING FLAVOURINGS

READY TO USE PASTRY FILLINGS

READY TO USE ICING MIXES

CAKE MIXES

DAIRY & CHILLED ITEMS

VALRHONA BAKING CHOCOLATE

CHOCOLATE & COFFEE ACCENTS

COFFEE FLAVOURINGS

 

Marshmallow Decors

 

Candles

 - Number

 - Traditional

 - Novelty

 - Candles with Messages

 - Sports

 

Wedding Shoppe

 - Wedding Toppers

 - Wedding Ensemble

 - Wedding Invitation Kits

 

Display Stands & Carriers

 - Cake Display Stands

 - Cupcake Display Stands

 - Carriers & Cupcake Boxes,

 - Separator Sets & Plates

 

Packaging

 - Cake Boxes & Boards

 - Carriers & Boxes

 - Mini Cake Boards

 - Party Bags

 - Candy Packaging

 - Cookie Packaging

 

DVDs

 

Books

 - Wilton Yearbooks

 - Cake Decorating

 - Cupcakes

 - Cookies

 - Gingerbread

 - Candy

 - Chocolate

 - Sugarpaste

 - Sugarpaste & Gumpaste Flowers

 - Wedding Cakes

 - Cakes for Children

 - Airbrushing

 

Food Themed Fun Stuff

 

 

 

B-I-Y MARKETING PARTNERS

Kenwood Mixers

MIXERS

Cake Magazine (UK)

 

 

SPECIAL SERVICES

RE-PURCHASE SERVICE

CUSTOM-ORDER ICING IMAGES

 

 

HOW-TO GUIDE

Video

CHOCOLATE MOLDING

Articles

BAKE LIKE A PRO

COOKIE STAMPING & PAINTING

BAKE CUPCAKES LIKE A PRO

MOLDING FONDANT FACES

 

 

 

PHOTO GALLERY

Our Customers' Creations

Bake It Yourself Flickr Photostream

 

 

MEDIA MENTIONS

 - Channel 8 I Love Shopping II Dec 05,

 - Channel U News at 9 Feb 06,

 - Channel 5 Urban Escape Aug 06,

 - Channel 5 Wish Upon A Star Dec 06

 

 

CUSTOMER INFORMATION

STORE POLICIES

CORPORATE USERS & RESELLERS

 - Sugar Plaques

INTERNATIONAL SALES

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

   

 

 

 

 

Come join our B-I-Y Mailing List!

If you have any queries regarding corporate sales and special orders, please email sales@b-i-y.com. Do not call our Store with this query as our Retail Staff will have little knowledge about this. Please refer all questions to our sales office at sales@b-i-y.com.

 

Countries We Deliver To: We deliver to all countries and locations that DHL delivers to.

 

Tracking Your Shipment: To monitor the status of your shipments easily, click on DHL Singapore Link and input your shipment's airway bill number under "Track Your Shipment".

 

Delivery Charges: We use DHL for all our international shipments. Delivery charges are determined by weight, box size and delivery address. If you have an account with an international courier and wish to use your own courier, please inform us when you make your order. We will then just inform you when the items are ready for collection, and then you can tell your courier to pick up at our location. There will be no charge for delivery in such cases as you will pay your courier separately. You will also arrange your own insurance with your courier.

 

Handling Fee: Estimated to be 2% - 5% of total cost or S$5, whichever is higher. Our handling fee varies for each order, depending on amount of administrative work required in processing your order and preparing your package for shipment, as well as packaging materials used etc. Rest assured that we do not make a profit from handling fees as we charge only for work done and materials used.

 

Shipping Insurance: All deliveries must be insured against theft, loss and damage.  We do our best to pack your parcel carefully, but damage does occur sometimes, and some products are just more fragile and susceptible to damage than others. The cost of insurance is SGD$30.00 for value of $1000 and below. The entire cost of insurance goes directly to DHL, we do not profit from it in any way.

 

Payment Method: We will send your shipment only upon rceipt of full payment, based on our invoice. Please email us once you have made payment and we will keep an eye out for your payment. We accept the following modes of payment:

1) Pay by Mail: This mode of payment is only for customers with a Singapore bank account. Simply mail your cheque with your name, telephone number, email address and the purpose of the payment to The Bake It Yourself Store, 182 Bukit Timah Road, Ground Floor, Singapore 229853. Cheques should be made payable to B-I-Y Pte Ltd. Please allow at least 3 working days lead time to your cheque to reach us. We will contact you once we receive your cheque. If you do not hear from us by the 5th day, please call the Store at 6-100-BAKE (2253).

2) Pay by e Banking / Direct Bank-In: "e Banking / Direct Bank-In" here is defined as direct transfer of payment between two Singapore banks. This mode of payment is only applicable for customers with a Singapore bank account. If you do not have a Singapore bank account, please see the third mode of payment below: "Telegraphic Transfer". Kindly do not select the "e Banking / Direct Bank-In" mode of payment if your bank account is not a Singapore bank account. If you have any queries regarding this, kindly clarify with your bank before confirming your transfer.

You may transfer payment from your Singapore bank account directly to our UOB account #130-313-928-7, Bank Code: 7375, Branch Code: 030. It is of utmost importance that you identify yourself by putting in your name in the transaction. Unidentified payments will not be entertained and we cannot refund such payments as the bank is unable to identify the payee. After your have made your transfer, please fax (at +65 65127755) or email the bank confirmation slip to us at sales@b-i-y.com (for sales related payments) or class@b-i-y.com (for class fee payments) , indicating your name, contact number, email address and the purpose of  the payment. Please allow at least 3 working days for your payment to be transferred to us. We will contact you once we receive your payment. If you do not hear from us by the 5th day, please email us. Please do not call the Store to enquire as store personnel will not be aware of your payments via internet banking. Kindly also note that there may be nominal bank charges (around S$2.00) for such a mode of payment if your bank account is not UOB.

3) Pay by Telegraphic Transfer: This is for international sales, for customers who do not have a Singapore Bank Account. Please elect to pay all TT bank charges (for outgoing and incoming), when making your TT order. Otherwise, our bank will deduct the TT charges from your total payment, and your shipment will be further delayed as you will need to make another payment to us to make-up the shortfall.

 

Account Name: B-I-Y Pte Ltd

Account #: 130-313-928-7

SWIFT Code UOVBSGSG,

Bank Code 7375,

Branch Code 030

Name of Bank: United Overseas Bank Limited Singapore

Address of Bank: 80 Raffles Place, UOB Plaza One, Singapore 048624

 

Duties and Taxes: We do not include any tax charges in our total charge. We do not charge our customers Singapore's Goods and Services Tax of 7%. Please note however, that it is possible that your local customs office may charge you your country's local taxes upon delivery.

 

Rejected or returned shipment: Should your parcel be refused at destination, be undeliverable, or have any address error, the shipper will return the parcel to us. Upon receipt, we will try to contact you by email. A refund less 20% restocking fee, less original shipping, less return shipping charges, less insurance (if applicable) and less Telegraphic Transfer bank charges (if applicable) will be issued to you.

 

Food Products: All food products are shipped at your own risk and are not guaranteed or insured against weather related damage.

 

Customs at Destination: Your shipment may be stopped by the customs of your country for inspection, and may therefore be delayed.

 

Duties and Taxes at Destination: Further duties, taxes, etc may be charged to you by your country when your shipment arrives You will need to pay those charges before you can receive your shipment.